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Chana Dal (Chickpeas Split)
₹290.00
100 in stock
The raw chana dal is first soaked in warm water for 5 to 6 hours. It is then crushed manually on Indian grinding stone, and then the dal with skin on it is cleaned by hand, and the best quality is separated and packed.
Nutritional Information (Approximate values per 100g)
| Energy | 368.38 Kcal |
| Total Fat | 2.70 g |
| Saturated Fat | 0.15 g |
| Trans Fat | 0 g |
| Cholesterol | 0 g |
| Carbohydrate | 63.27 g |
| Sugar | 2.20 g |
| Added Sugar | 0 g |
| Protein | 22.75 g |
| Sodium | 15.0 mg |
Unpolished and no added colours or chemicals
| Weight | 1 kg |
|---|---|
| Dimensions | 20 × 5 × 24 cm |
Chana Dal (Chickpeas Split)
₹290.00
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